A Different Spring
Our Spring Newsletter gives you a taste of what we have planned for a freer 2022, introduces @slowfoodaotearoa on Instagram, celebrates a Slow Food Hero making a real difference in lockdown and looks at how Slow Food is making its voice heard at COP26.
New Events and Slow News for Winter
The Snail of Approval Slow Winter events are happening in July and August - get your tickets now. Cured: An Evening of Taste - a Snail of Approval Collab Event on July 15th - book now! (A Lady Butcher) TÊTE-À-QUEUE NOSE TO TAIL DINNER (Duck) on July 24th - book now!...
Love and Pierogi
Our Polish Pierogi workshop was so much more than a cooking class. It reminded us that food is love and food is memory – a way to connect to our heritage and to our own cultural identity. There was no doubt it is all about family – our teacher Angelina, owner of Taste of Poland catering was there with her daughter and Regina from the Auckland Polish Association with her amazing Mama. While most of us were curious cooks and eaters, others had fond memories of their Babcia’s (grandmother’s) pierogi and wanted to learn how to make them.
2017: Making change and enjoying good food, wine and people – join us in 2018 for much more!
Photos from Caffè e Parlare, our event to support World Fairtrade Challenge
A big thank you to all the lovely ladies and gents who came on Saturday, who ate Paleo treats & pretty biscuits and chewy caramel slice. Who tried the fabulous Kokako Fairtrade coffee and the lemon Verbena tea and Lindas delicious Cucumber drink. The Slow Food...
Glen Eden Food is Free event
Saturday's Food is Free Festival was a great success, and yes, food was free, thanks to all the volunteers, sponsors and people who donated produce and knowledge! We had workshops and cooking demos, soup and bread and fruits and veggies, plants and seedlings, trading...
A Snail is Born
Was the launch of the inaugural Slow Food Auckland Snail of Approval most beautiful food event of the year? We think so! We celebrated fourteen Auckland region food businesses who became New Zealand’s first to be awarded the Slow Food “Snail of Approval”, at an event...
Auckland food businesses achieve inaugural Slow Food Snail
We are so excited to be launching the Slow Food Auckland Snail of Approval on November 17th - a New Zealand first! Check out our media release. Auckland food businesses achieve inaugural Slow Food Snail Fourteen Auckland region food businesses will become New...
Slow Fish New Zealand Has Landed.
"Anutosh Penny Cusack had a simple mission - find a restaurant that sold fish caught from fishers based in her home city, Auckland. She wound up with an empty plate." RNZ Morning Report, Oct 22nd 2020 New Zealand’s first Slow Fish discussion was held at the Eat New...