by Penny Cusack | May 20, 2019 | Blog, Featured Events
Join Slow Food Auckland for a very special and intimate lesson with Italian chef Stefania Ugolini from Pasta & Cuore. We will learn to make, and take back home, two traditional types of gnocchi: potato gnocchi and ricotta gnocchi. Break included (coffee and... 
by Penny Cusack | May 1, 2019 | Blog, Featured Events
Dear Slow Food friends, Let’s meet for lunch at Gusto at the Grand and share good Italian food and good company. Delicious set menu, designed by Chef Sean Connolly, for $55 per person (excl. drinks) 12:30 pm, Sunday 19 May If you like to join us please... 
by Penny Cusack | Apr 15, 2019 | Featured Events
Slow Food Auckland invites you to a truly special event this month: Meet the inspiring Italian born New Zealand based couple Gianpaolo and Annarosa, owners of the innovative Ice Cream Restaurant Giapo. Gianpaolo (Giapo) and Annarosa will open their kitchen for us for... 
by Penny Cusack | Mar 10, 2019 | Featured Events
It’s all happening in March with two great events. And there is a lot more to come – check out our event update at the end of the blog! Slow Chestnuts – Foraging for Beginners on March 30th and Ferment! Festival on March 23rd and 24th. Slow Chestnuts... 
by Penny Cusack | Feb 24, 2019 | experience, Featured Events
Are you ready for foraging, visiting an amazing organic farm, a masterclass or two and sharing a great Italian lunch – well check out our events update! And there is more to come…