Modern New Zealand Bites was delicious.

Spelt scones with cream and guava jelly, raw chocolate cake, mini brie muffins, vegan 

chocolates, rye bread with vegan cheese and quails egg, smoked fish and parsley 
mayonnaise bites and so much more.

Our heritage apple sale was a hit- golden delicious, fuji and winesap all grown on West

Coast Road.


The discussions on good, clean, fair food for all were fun, inspiring and at times challenging 
– all good.

The work of Oxfam is very aligned with Slow Food so it was great to be able to support the 
cause. 

Thank you to Johanna for welcoming us and to everyone who contributed. 



All the money is in and we raised $300.


And we have drawn our prize – congratulations Kirsten the selection of Free Trade goodies are yours.



And here’s your sneak preview of our next event – the Olive Harvest Celebration .